Sunday, January 31, 2010

New Years Pizza from Pizza Therapy

We had the family over for New Year's and made some great pizza...

This was some of the most outstanding pizzas I ever created...

We had Anchovy and Tomato, Baby Clam Pizza, Pork Adobo, Braised Beef, Alaskan King Crab Pizza, The Atilla, Four Cheese Pizza and more. Everyone had a great time.

You can see some of the pizza in the following video:



This is a wonderful pizza book:

2 comments:

sujeepro said...

hey man thank u very much i try u'r pizza 5 times taste good and i have a problem if u can give me a help. my pizza too hard not soft i want to make it soft how can i do that..? please help me

pizzatherapy said...

Hey sujeepro, thanks for your positive comments. To get a softer dough, I recommend that you use bread flour. This may be the secret you are looking for. Let me know if this helps.
pizza on earth,
albert