Sunday, April 16, 2017

Pizzeria Owners: Help Slice Out Hunger with sliceouthunger.org





https://www.facebook.com/sliceout/



http://sliceouthunger.org 



Please get involved in this great event! You can help to slice out hunger one slice of pizza at a time...

Monday, March 20, 2017

72 Hour Dough With Andris Lagsdin





Here is a great way to make dough based on Jim Lahay's dough recipe. This is actually a no knead dough recipe...







Get a Baking Steel, here:







 Check out Jim's book, My Bread: The Revolutionary No-Work, No-Knead Method, below:


Sunday, March 19, 2017

Jeff Smokevich Talks Detriot Pizza at Pizza Expo





In this follow up interview with World Class Pizza maker Jeff Smokevich we discuss how much he has discovered about the pizza industry. In the last interview Jeff discussed how he was called out by a customer about his Sicilian pizza. Jeff is a master of pizza including New York and Detroit Styles. He is the owner of Brown Dog Pizza located in Telluride Colorado as well as Blue Pan Pizza located in Denver. Here’s Jeff….

Jeff explains what is Detroit style pizza. It is very different from the round type of New York pizza. First it is cooked in a pan. Second certain types of different cheeses are used including brick cheese.




Thursday, February 23, 2017

Artisan Bread Making Review by Peter Reinhart, How to Make Artisan Bread








I whole heartedly recommend this course for anyone who
wants to learn to make bread. I signed up and I am glad I did! This simple
course has changed my whole method of making bread as well as given me new
skills which is priceless.
Here’s what you get:
·        
10 Streaming HD video lessons with anytime,
anywhere access
·        
Class materials, including recipes
·        
Hours of close-up instruction
·        
Answers to student questions from instructor
Peter Reinhart

If you are ready to learn to make artisan bread, just go
to:
http://pizzatherapy.com/bread. I’ll see you in class!



Wednesday, February 22, 2017

Pizza Expo Scott's Las Vegas Pizza Tour







Hey what are you doing?
I’m waiting for the pizza bus at Pizza Expo”.
 “Pizza Bus? What’s
that?”
 “It’s
Scott’s Las Vegas Pizza Tour."




Find out more at: Pizza Expo 


Friday, February 17, 2017

Artisan Bread Making with Peter Reinhart: Learn How to Make Bread




If you are ready to learn to make artisan bread, just go to:
Artisan Bread Making

WHAT YOU GET

  • 10 Streaming HD video lessons with anytime, anywhere access
  • Class materials, including recipes
  • Hours of close-up instruction
  • Answers to student questions from instructor Peter Reinhart
Go here now > Artisan Bread Making

Wednesday, February 08, 2017

Saturday, January 28, 2017

How to Make The Best Pizza Sauce: No Sauce!





For more pizza possibilities, go to: Click here http://pizzatherapy.com/pizzaclass 



"I never use sauce on my pizza. I use a can of high quality stewed tomatoes. I then put them in a food processor for a few seconds and put on my pizza. I think everything will cook great on the pizza. That is just my take on it. If you like sauce on your pizza I say keep doing it... it really is up to you and your own taste.

Monday, January 02, 2017

Frank Pepe's Pizzeria at Mohegan Sun, Uncasville CT, Pizza



Subscribe to My You Tube Channel CLICK ME

Frank Pepe's Pizzeria has been in business for over 90 years at their Wooster Street, location in New Haven. A number of years ago Pepe's branched out to several other locations. Frank Pepe's at Mohegan Sun in Uncasville, Connecticut makes the same incredible pizza as their Wooster Street location. Amazing incredible pizza. The signature pizza is the White Clam pie.


Thursday, December 29, 2016

Friday, December 23, 2016

Season's Greetings from pizzatherapy.com, Happy Pizza Year

A very Happy New Year and Joyous Hananakuh from Pizza Therapy.

Another year has come and gone. Here is wishing you the Best New Year ever!



Tuesday, December 20, 2016

MOLTISSIMO: Mario Cooks for Action Bronson & Missy Robbins



Great episode of a cooking demo with Action Bronson and Missy Robbins hosted by Mario Batali. Great cooking demo.

This is a great meeting between Mario and Action Bronson as well as Missy Robbins. to start things out Mario takes the trio to an urban garden where they are instructed to pick different starnge palnts and herbs that are growing there. Mario explains that whatever they take will be incorporated into the dish.

 As the meal is prepared they each share a story of past cooking adventures. One of the stories by Action is that he grew up learning how to cook. The family had a restaurant and he spent a lot of time there.

Then the unthinkable happens. As Mario is cooking he slices his finger. Blood starts coming out and he can't get it to stop. Action rushes to his aid and tries to stop the bleeding with a paper towel.

You'll just have to see how this episode turns out! In the end everything works out fine.