In this interview with Laura Meyer, she explains the classes taught at Tony Gemignani's International School of Pizza. In addition, she also gives lots of very helpful tips and tricks to the home pizza maker.   Claim the Pizza Making Kit:  https://kit.com/pizzatherapy/pizza-making-kit   Tony Gemignani's The Pizza Bible:  https://amzn.to/2t49rUc      Find out more about Tony Gemignani's International School of Pizza  1570 Stockton St, San Francisco, Ca 94133  http://internationalschoolofpizza.com/    You can contact Laura at laura@internationalschoolofpizza.com/    Discover Baking Steel  https://amzn.to/2G7mLzK  Both Laura and Tony  recommend two baking steels :   King Arthur Flour:  https://amzn.to/2t1gsF9  Caputo Americana Flour  https://amzn.to/2UAHqPK   Video created by Pizza Therapy  http://pizzatherapy.com/  Please visit:  Legends of Pizza  http://legendsofpizza.com/blog/