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Showing posts from November 11, 2012

Italian Brick Oven Bread and Pizza from Scratch

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One of the joys of making your own pizza and bread is the ability to share your creations with the rest of the world. And one of the joys of publishing a Pizza Blog, is to showcase the gems you find with your readers. Lucy is a master bread maker who deserves to be featured. The following videos give a total step by step process for anyone interested in making bread. Lots of bread. While most recipes are created for the home pizza chef, the following recipe is for someone interested in creating multiple loaves of bread. The bread recipe can be easily modified to make pizza as well. Here is the bread recipe: Ingredients: 20 pounds of white unbleached flour 5 pounds of whole wheat flour 48 Cups of lukewarm water 4 Tablespoons of dry active yeast 1/3 Cup of salt Watch the video to learn how to mix the yeast, water salt and flour. All of this is done in a commercial mixer. Watch as the all of the flour is mixed and placed in a container. Put the mixture in ...