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Showing posts from July 18, 2010

Italian Ice (Gelato) and Ice Cream Recipes for Summer

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The Iceman Cometh and the Ice Woman Cometh. When they do come, they are bringing with them Italian Ice and Gelato. It's hot out there. We need gelato and ice cream recipes to help beat the heat. The following recipes are from the legendary cookbook: The Italian Cook Book, The Art of Eating Well by Maria Gentile You will not find any preservatives or additives in any of these recipes. Just pure and wholesome ingredients. Isn't that the best way to enjoy food? There is a simplicity and elegance to all of the recipes contained here. Simple to make. Simple to create. And simply good. A cool refreshing glass of pure water with lemon, from pizzatherapy.com Italian Ices (Gelati) Although it is in America that there is a greater consumption of ice cream, it is in Italy that it was first made, and in various European capitals it is the Italian gelatiere who prepares the frozen delicacy. A few Italian recipes of gelati will then be acceptable, we bel...

Pizza Napoletana, Spiritual Pizza from Sky

I was recently contacted by Sky , who just returned from a year in Italy. She has beeen working on a series of short films about the spitituality of food. Here is what she explained: Dear Albert, My name is Sky and I'm a young filmmaker from New York. I recently returned from a year in Italy, where I made a feature-length film, divided into 12 short episodes, on the spirituality of food. The last episode, on la vera pizza napoletana and featuring Naples' most expert pizzaioli, is complete. I thought you'd be interested in seeing it and putting it on Pizza Therapy . Thanks. Hope you enjoy! Let me know what you think - Pizza love, Sky My response: Sky your film is fantastic.  I am very excited about sharing your incredble film. Thanks for this great film...you have showed us an nmatched passion and love for food. And a love for pizza "You've got to put your heart in it... we call that passion..." Here it is: If you are interested in mor...