Pizza Blog from pizzatherapy.com

Mark just returned from Venice. His personal quest was to find the very best pizza that city had to offer. He found incredible pizza at Rossopomodoro. The pizzaioloi were originally from Naples, the home of pizza. The owners contend they have breathed and lived Neapolitan food all of their lives. They also explain this is the reason their pizza is truly authentic Neapolitan pizza. The pizza is made in traditional wood burning ovens. The pizza ingredients are from the area surrounding Naples. The pizza makers are from Naples and have studied pizza making in the Neapolitan style in Naples. The pizza has character and has it's own distinctive personality. You will find an authentic slice of Naples, right in Venice at:   Rossopomodoro. Thanks for sharing your pizza adventure, Mark. This was truly a memorable pizza quest! Learn The Art of Wood-Fired Cooking Discover: Pizza From Naples

Robert writes: "I've just returned from Italy after a month of glorious gastronomical indulgence.  Our first evening there, in Napoli, we had pizza at Brandi's, a Margherita of course. When the beautiful pies were brought to our table, my wife and I toasted you, "Salute, Albert." We then each devoured our own pie; what an experience. There is nothing even close to a true Neapolitan pizza. Since hooking up with you I've only eaten pizzas from wood fired ovens and as good as they are they do not compare to Brandi's. Even other pizzas in other parts of Italy did not come close. Some people said it was the water, others say it's the wheat but whatever it is, Brandi's is a pizza every true believer should have before passing on to the big pizzeria in the sky.  Pizza on earth. ciao," Thanks for your review, Robert, Here is a video about Pizzeria Brandi: From the Pizzeria Brandi Website: The Ancient Pizzeria Brandi In 1780 ...