Posts

Showing posts from July 28, 2019

Graziano Bertuzzo Makes Roman Pizza at Pizza Expo, Neapolitan

Image
Graziano Bertuzzo is a pizza master. A winner of numerous pizza making championships, Graziano Bertuzzo of Lecce, Italy, is a certified master instructor and the founder in 1989 of the Scuola Italiana Pizzaioli, where he teaches the pizza craft to both novice and experienced students. His titles include Best Pizza in Italy (1991) and Pizza Maker of the Year at Pizza Expo (2008 and 2009). Graziano is also a champion pizza-throwing acrobat who has won titles in both Italy and the U.S. From  https://www.pizzaandpastaexpo.com/speakers/graziano-bertuzzo/ He will present a demo at the Pizza and Pasta Northeast Pizza Demo: Mastering the Art of Roman Pizza with Maestri Graziano Bertuzzo and Leo Spizzirri 09/26/2019 12:30 Room: Pizza Demo Area, Show Floor

Daddy Jack's Cooking with the Blues Journey with Pizza Tips and Tricks

Image
Daddy Jacks 181 Bank Street New London, Connecticut  (860) 444-8888 Daddy Jack on Facebook   https://www.facebook.com/Daddy-Jacks-295107657345193/ Find Daddy' Jacks Flour recommendation All Trumps Flour here: https://amzn.to/2YE9d7y   If you want to learn to make pizza please check out: http://pizzatherapy.com/kit If you love eating pizza, you are going to love making pizza… “You Will Learn How to Have Family Fun*, Save Tons of Money, and Make Pizza” Learn easy step by step methods to make pizza. Book explains the notion of Pizza Therapy and why pizza is much more than just flour, salt, yeast, and water. Describes ingredients you should use, pizza tools and how to use them. Kindle version here: https://amzn.to/2uBiXhF