Pizza Blog, rants and raves about pizza, pasta, and cooking for the soul.
Pages
▼
Sunday, December 20, 2015
Chef Billy Manzo of Federal Hill Pizza, on Pizza Business and pizza tips
Billy Manzo of Federal Hill Pizza explains how he got into the pizza business. He states he started making dough and sold it commercially. Then with that success he started to get in the Pizza Business.
No comments:
Post a Comment