Sunday, September 14, 2008

Domenico Crolla: It's all About the Passion



Chef Domenico Crolla of Glasgow, Scotland loves Italian food. He feels so strongly he wants to share that with everyone he meets.

Domenico has been hailed as having the best Italian cuisine in Glasgow. He has opened not one, but several wildly successful Italian restaurants. His current restaurant is Bella Napoli, located in the heart of Glasgow.

From the tender age of ten, he began working in his father's restaurants and cultivated a taste for fine food. He has always been on the cutting edge of fantastic food. He has never been afraid to try new tastes.

Listen to him as he describes his thoughts and feelings about food. You can also watch as he creates a pizza masterpiece.

Enjoy this video of someone who exudes passion for pizza and Italian food.



Respectfully submitted,

pizza on earth,

albert grande
Learn to Make Pizza at Pizza Therapy

No comments: