Thursday, June 01, 2017

Baking Steel Story with Andris Lagsdin at Pizza Expo

For more reviews about baking stell go to

This interview with Andris Lagsdin at Pizza Expo. The Baking Steel is in my opinion the absolute best way to cook pizza as well as many other items.

Andris explains his inspiration for the Baking Steel.

How the baking steel was developed.

Andris worked with Todd English. He had an enlightening moment when he read a $600 cook book review. Yes you can make incredible pizza cooking on steel!

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