Incredible class about the pizza business from John Arena.... Listen in as John explains what goes into creating the History and Culture of Pizza. Student's learn the pizza business from the inside out. They start by learning the basics of what it takes to open a pizza restaurant. They go through all of the steps that are need by learning all of the steps needed to open a pizza restaurant. As a final exam the students need to present their idea to potential investors and convince them their pizza restaurant is viable. John says the magic happens as students start to talk about their pizzeria as their restaurant and actually take ownership of the restaurant and start talking in terms of this being their restaurant. If you would like more information about this course: You can contact John Arena at this email address: jcdurango @ embarqmail.com or at Metro Pizza
Johnny Di Francisco won the wold Pizza Championship in Parma Italy. Johnny is a master pizzaiolo from Melbourne. http://youtu.be/kjzoPp57wpE Johnny Di Francesco and friends at Pizza Expo Check out Johnny's Pizzeria 400 Gradi, here http://400gradi.com.au/
Big Dave knows the pizza business. He has spent much of his professional life working at his own pizzeria. you can reach Big Dave at 1-888-BIGDAVE. The video was created by Pizza Therapy and Hawaii Business Videos
Watch their incredible feats of these young pizza athletes. The tricks they have learned tossing pizza will amaze you. These pizza pizza tossers know how to work the crowd! At the end of their performance, Tony Gemignani, makes one of them an honorary member of the World Pizza Champions. Please retweet #pizzaexpo Testa Brothers Tossing