Wood Fired University August 15 to 18, 2025 Denver from Fire Within


Are you ready to turn your passion for pizza into a thriving business? You need to attend Wood-Fired University. In three immersive days, you will dive into the essential skills and techniques needed to succeed in the wood-fired catering business. However, it's not just about mastering the art of pizza making.

You will also have the opportunity to network with fellow attendees, building valuable connections and relationships that can help you throughout your journey. In three days, you will learn vital preparation and cooking techniques while gaining insight into how to avoid common pitfalls new entrepreneurs face. The class will be taught by Chef Thomas Garnick, a World Class pizza Champion.

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