Derek Sanchez of Mia Marcos Pizza on Pizza Expo and Pizza
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Baking Steel Story with Andris Lagsdin at Pizza Expo
For more reviews about baking stell go to http://pizzatherapy.com/steel This interview with Andris Lagsdin at Pizza Expo. The Baking Steel is in my opinion the absolute best way to cook pizza as well as many other items. Andris explains his inspiration for the Baking Steel. How the baking steel was developed. Andris worked with Todd English. He had an enlightening moment when he read a $600 cook book review. Yes you can make incredible pizza cooking on steel!
Baking Steel Griddle Out of Box Care
I own a baking steel griddle and I totally love it! Care for the Baking Steel Griddle, 18 X 14 X 3/8
Potatoes Rösti on the Baking Steel Griddle
Incredible use of Baking Steel I recommend the Baking Steel without hesitation or reservation!