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Sour Dough Pizza Expert Will Grant on Sour Dough Pizza Making at Pizza Expo

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In this video, Will Grant talks about how he discovered pizza and in some ways the discovery has not stopped. Will is a life long learner of pizza and his passion and commitment show through. He says if you stop learning you cannot continue to progress. Will is an International Pizza Champion, Pizza Educator, and Pizza maker. Here is his complete story from the begining. Albert Grande's Amazon Influencer Page https://www.amazon.com/shop/pizzatherapy Pizza T-shirts; https://www.teepublic.com/stores/pizzatherapy?ref_id=2728... General T-shirts https://www.teepublic.com/?ref_id=2728 Check out The Pizza Therapy Pizza Book https://amzn.to/2MIFC79 Shop Ooni Karu 16 Multi-Fuel Pizza Oven

International World Pizza Champion McKenna Carney Parts 1 and 2, World P...

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McKenna Carney, First Division Freestyle Acrobatics 1st – McKenna Carney, The Nona Slice House https://www.thenona-slicehouse.com/ Hosted by Glenn Cybulski http://www.glenncybulski.com/ at Pizza Expo https://pizzaexpo.pizzatoday.com/ She is an inspiration and a talented pizza star rising. Albert Grande's Amazon Influencer Page https://www.amazon.com/shop/pizzatherapy (Affiliate Link) General T-shirts https://www.teepublic.com/?ref_id=2728 (Affiliate Link) Check out The Pizza Therapy Pizza Book https://amzn.to/2MIFC79 (Affiliate Link)

World Pizza Champion Tara Hatton Pizza Toss at Expo

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World Pizza cHampion Tara Hatton, Pizza Acrobatics at Pizza Expo According to Tara: "Zasa’s is like if I had a place in Brooklyn selling slices but tried not to make it look like I was in Brooklyn selling slices. I just love Pizza and want to make it, toss it, and serve it to everyone, including you."

Heartfelt Thanks from Orlando Foods, and a Happy Birthday to Lino Cutolo...

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Orlando Foods hosted a reception during Pizza Expo. Carlo Orlando was the first to speak saying "Thank you, thank you, thank you". Fred Mortati explained Orlando Foods had come to Pizza Expo 22 years ago, renting a 10 x 10-foot booth. While they were well received, no one bought anything. Over the years things have changed with the support of the pizza community. Antimo Caputo from Caputo flour was in attendance as well as Lino Cutolo of Ciao Tomatoes. This was also Lino's birthday and a "Happy Birthday" tribute can be heard in the video. Lino says: "Quality is a question of mentality." Albert Grande's Amazon Influencer Page https://www.amazon.com/shop/pizzatherapy

Oak City Pizza Co Matt Walker Shares Pizza Tales, Wood Fired University ...

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Matt explains the success of Oak City Pizza Co. Oak City Pizza Co https://oakcity.pizza/ Face Book https://www.facebook.com/oakcitypizzaco/ Fire Within https://firewithin.com/ Wood Fired University https://firewithin.com/wood-fired-university/ World Pizza Champion Siler Chapman Talks Wood Fired Pizza Business, Fire Within and Pizza-Making https://youtu.be/xI6NhKIllJI

The Power of Pizza Ciro Orsini Makes Pizza for Refugees Displaced by War

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The Power of Pizza! Ciro Orsini owner of Ciro's Pizza Pomodoro in London is on a mission! According to Business Insider , he flew to the Polish border to make pizza for those displaced by the war in Ukraine. He makes pizza for up to 5,000 people a day! His mobile pizza operation is located in Medyka, a town on the Polish border with Ukraine. Orsini and his volunteer pizza makers, work in a tent next to the border. All ingredients for the pizzas are shipped from the UK to the camp on the Polish border. Orsini instructs the volunteers to make pizza. They offer whole pizzas, half pizzas, and single slices. Hundreds of people who have fled from Ukraine line up outside the pizza tent every day, Orsini said. Thank you Ciro Orsini ! You are a Pizza Hero... You use the Power of Pizza to do good! Outstanding!

Brick Oven Pizza and Catering with Rob Gault Talks Firewithin and Wood F...

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Rob Gault from Brick Oven Pizza and Catering talks pizza, the pizza business and Wood Fired University